A creamy delight. Ostkaka is an old dish that has been eaten since, at leaset, medieval times. It’s mentioned in the literature in the 16th century, but most likely it’s
Category: Cakes & Desserts
Explore vegetarian recipes inspired by Swedish home cooking and the changing seasons. From hearty soups and vegetable dishes to potatoes, cabbage, mushrooms and garden produce, these recipes make the most of simple, flavourful ingredients.
Before the introduction of freezers and refrigeration this little dish was a common way to enjoy a creamy dessert. I remember my grandmother serving it as a weekend dessert
Sometimes less is more I’m a fairly accomplished home cook, and I am certainly capable of melting chocolate in a bain-marie and using that for a more advanced sauce, but
and for afters? My husband asked the other day if I had posted any desserts on the site, and I realised I hadn’t. This was not because the Swedes don’t